Step 1: In large bowl mix the egg yolks and the sugar until well blended. 3 small pears, I used canned pears (15 oz can).2 1/2 cups (400 gr) of all-purpose flour.1 1/2 sticks (6 oz, 170 gr) of unsalted butter softened. pie crust 2 cups ricotta cheese 3 eggs 1/2 cup. Next, juice about 1 teaspoon of the lemon juice and also set aside. The sliced pears were brushed with a vanilla peach jam which added another subtle layer of flavor. Zest about 1 teaspoon from the lemon and set it aside. Infused with vanilla, the beaten egg and ricotta base was smooth, creamy and light. Step 2 Puree drained ricotta, 1 tablespoon sugar, vanilla, and. A second batch was split between blintzes and a pear and ricotta tart. Fold cheesecloth over drain overnight in refrigerator. With your hands press dough down to spread on bottom and onto the rims of the pan. Transfer dough to a 9-inch tart pan with a removable bottom. Add melted butter and combine to form dough. Ingredients: to make an 11 inch round tart Step 1 Place ricotta in cheesecloth-lined strainer set over medium bowl. In a bowl, mix together flour, sugar and salt. Don't throw away the whites!! You can always make some super quick almond cookies, like I did. You are welcome to use fresh pears as long as they are ripe and soft.Īnd one more thing: for the crust you are only using the yolks of the eggs. Note, I used canned pears in pear juice, because much juicier than the fresh pears I found at the store. This generally doesn't happen, but it's the beginning of the school year and I'm swamped with volunteer work and keeping up with the new schedule.Īnyways, this tart came out really good: a crumbly sweet and lemony crust, covered with a deliciously soft and moist filling made with ricotta cheese and pears. But I've been so busy that it took me a whole week to write down the recipe and post the pictures. Line a flan dish with the shortcrust pastry, and blind-bake for 10-15 minutes in a medium oven. I made this ricotta and pears cake last weekend for some friends that came over for dinner.
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